Oceania Cruises
Oceania Cruises, the world’s main culinary and destination-focused cruise line, has unveiled a choice of its 2025 Specialty Cruises, providing enriching onboard programming. Led by famend hosts, visitors will go to fascinating locations whereas experiencing world-class delicacies and cultural immersion alternatives.
Chef Kathryn Kelly, Oceania Cruises’ Director of Culinary Enrichment is the founder and driving pressure behind The Culinary Heart. She oversees Oceania Cruises’ staff of 11 gifted Chef Instructors.
Kelly is the chief architect of the road’s signature Culinary Discovery Excursions, a key a part of The Culinary Heart program. These fashionable chef-led excursions can be found in additional than 40 locations worldwide. Company have the chance to study to cook dinner destination-inspired dishes on board. Enrichment experiences embrace purchasing for substances in native markets and studying from native specialists and artisans in regards to the meals and tradition of the area.
All through 2025, Oceania Specialty Cruises will invite visitor authors, tv personalities and cooks to steer lessons within the state-of-the-art Culinary Heart. A few of the invited visitors embrace Claudine Pépin and Sara Moulton; Meals & Wine 2023 Finest New Chef Aisha Ibrahim; and Oceania Cruises’ personal Government Culinary Administrators and Grasp Cooks of France – Alex Quaretti and Eric Barale.
Oceania Culinary Heart
“We’re the one cruise constructed by foodies, for foodies,’ mentioned Frank A. Del Rio, President of Oceania Cruises. ‘Meals is on the coronary heart of every little thing we do at Oceania Cruises – we’ve got actually constructed our ships across the culinary expertise, from huge galley areas to an unparalleled vary of eating places. I’m so proud to say we had been the primary line ever to have a hands-on cooking college at sea, and the recognition of The Culinary Heart reveals no signal of abating. That is testomony to the unimaginable work executed by Chef Kelly and her inventive staff, as they proceed to drive our culinary legacy.”
The culinary staff are from all around the world, together with Christchurch, New Zealand, to Riga, Latvia, to San Francisco, California. They’re completely positioned on Oceania ships to maintain their fingers on the worldwide meals pulse and produce the most recent culinary tendencies to the kitchen lecture rooms.
Backgrounds of the gifted staff of chef instructors embrace an early profession as Julia Little one’s government assistant; government chef for world-renowned tv reveals corresponding to “Sesame Avenue” and “30 Rock”; and main the meals applications of blue chip firms together with Google and Amazon. Lots of the chef instructors are graduates of The Culinary Institute of America, Le Cordon Bleu, and Boston College’s prestigious gastronomy program.
“Oceania Cruises has at all times set the usual for onboard culinary excellence and immersive journey experiences, and our 2025 Specialty Cruises proceed to boost the bar even increased,” mentioned Frank A. Del Rio, President of Oceania Cruises. “These voyages are a celebration of our dedication to creating one-of-a-kind journey experiences, providing an unparalleled fusion of culinary and cultural choices for our visitors. Due to the spectacular line-up of famend cooks and specialists to reinforce our onboard programming, together with specifically crafted menu gadgets in The Grand Eating Room and on the Chef’s Market Dinners within the Terrace Café by every of our culinary hosts, our visitors are in the very best palms.”
Oceania Cruises Marina
Celebrating 15 years, The Culinary Heart is the first-ever hands-on cooking college at sea. The Oceania Marina is the first purpose-built foodie ship for the road. Different Oceania Cruises’ Culinary Facilities can be found on three different elegant ships: Riviera, Vista and the latest ship Attract, on account of be a part of the fleet in Summer time 2025.
New culinary lessons concentrate on dishes from the Pacific Northwest of the US, tropical Polynesia, and down beneath in Australia.
The Culinary Heart boasts greater than 60 present lessons taught in custom-built educating kitchens with particular person stations and professional-grade gear. The lessons supply the possibility to discover a vacation spot’s tradition and historical past by means of meals, or to hone core kitchen expertise because of the college of devoted Chef Instructors.
Culinary Kitchens on board Oceania Cruises
New Lessons for 2025 Culinary Northwest Passage
One of many trendiest areas within the culinary world at the moment is the Pacific Northwest. Actually a celebration of the farmer and the fisherman, this class is impressed by the modern cooks from Seattle to Anchorage. The Pacific Northwest meals scene embraces seasonality fish and seafood fundamentals. Company will study “deep dish” signature desserts that they may need to replicate once they return residence.
Down Underneath Abundance
Touring to New Zealand and Australia, cooks and visitors marvel on the abundance of substances accessible. The seafood is numerous, and the meats are prized all around the world. Class celebrates the ocean, the mountains, and the vineyards of this particular area of the world.
It is a Dessert Get together
Dine early and skip dessert so you’ll be able to attend the dessert and drinks class at 8 p.m. It should end earlier than the night present. Learn to put together a decadent lava cake paired with a glass of Champagne, or crêpes Suzette paired with a Grand Marnier spritzer. It is a fantastic night class between dinner and showtime.
South Seas Salt Life
After a day swimming in blue lagoons and strolling pristine white seashores, take a Polynesian delicacies class to have a good time contemporary, seasonal, and native substances with delicate influences from France and China. Custom and household gatherings dictate the Polynesian “salt life-style.” This Tama’a Maitai Polynesian-style meal is a fan favourite.
Snow Days Brunch
Bake scorching cinnamon rolls and an egg casserole on a leisure day when it’s chilly or snowy outdoors. Snow day brunch is full with a warming beverage or bubbly cocktail. The ship’s mixologists’ are glad to share the recipe for an much more memorable brunch expertise.
Oceania Cruises 2025
The cruise line’s eight small, luxurious ships carry a most of 1,250 visitors. Get pleasure from visiting locations with a concentrate on culinary wealthy itineraries that span the globe. Voyages vary from seven to greater than 200 days. Oceania Cruises has two further ships on order scheduled for supply in 2027 and 2028 or 2029. Now’s the time to e-book an Oceania Cruise.
